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baked-chicken-leg-quarters-recipe

Baked Chicken Leg Quarters Recipe

Simple and delicious baked chicken leg quarters with crispy skin and juicy meat.
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Preparation Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 chicken leg quarters
  • 2 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine olive oil, salt, black pepper, garlic powder, and paprika.
  3. Rub the mixture all over the chicken leg quarters.
  4. Place the chicken on a baking sheet.
  5. Bake in the preheated oven for 45 minutes or until the chicken is cooked through and the skin is crispy.
  6. Let it rest for a few minutes before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 1g | Protein: 35g | Fat: 32g | Saturated Fat: 8g | Cholesterol: 140mg | Sodium: 600mg | Potassium: 400mg | Vitamin A: 500IU | Calcium: 20mg | Iron: 2mg

Keywords

Baked Chicken, Chicken Leg Quarters
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