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vegan-keto-lemon-fat-bombs-recipe

Vegan Keto Lemon Fat Bombs Recipe

These vegan keto lemon fat bombs are a delicious and easy snack to keep you energized and satisfied.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Snack
Cuisine: American
Servings: 12 pieces
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 cup Coconut oil
  • ¼ cup Lemon juice freshly squeezed
  • 2 tablespoon Lemon zest
  • 2 tablespoon Maple syrup or keto-friendly sweetener
  • 1 teaspoon Vanilla extract

Instructions 

  1. 1. In a mixing bowl, whisk together the coconut oil, lemon juice, lemon zest, maple syrup, and vanilla extract until well combined.
  2. 2. Pour the mixture into silicone molds.
  3. 3. Place the molds in the freezer for at least 1 hour, or until the fat bombs are solid.
  4. 4. Pop the fat bombs out of the molds and store them in an airtight container in the freezer.

Nutritional Value

Calories: 120kcal | Carbohydrates: 2g | Fat: 12g | Saturated Fat: 10g | Sugar: 1g | Vitamin C: 2mg

Keywords

Fat Bombs, Keto, Lemon, Vegan
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