Spicy Tuna Rice Bowl
A quick and easy spicy tuna rice bowl recipe that's perfect for a healthy meal.
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Main Ingredients
- 1 cup Rice cooked
- 1 can Tuna drained
- 2 tablespoon Mayonnaise
- 1 tablespoon Sriracha
- 1 teaspoon Soy Sauce
- 1 teaspoon Sesame Oil
- 1 teaspoon Green Onions chopped
- 1 teaspoon Sesame Seeds
1. Cook the rice according to package instructions.
2. In a mixing bowl, combine the drained tuna, mayonnaise, sriracha, soy sauce, and sesame oil. Mix well.
3. Serve the cooked rice in bowls. Top with the spicy tuna mixture.
4. Garnish with chopped green onions and sesame seeds. Enjoy!
Calories: 450kcal | Carbohydrates: 50g | Protein: 20g | Fat: 15g | Saturated Fat: 2g | Cholesterol: 30mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 2mg
Healthy, Rice Bowl, Spicy Tuna