Make-Ahead Lunch Wraps
Easy and convenient make-ahead lunch wraps perfect for busy days.
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Main Ingredients
- 4 pieces Tortillas
- 2 cups Cooked chicken, shredded
- 1 cup Lettuce, shredded
- 1 cup Cheddar cheese, shredded
- 1 cup Tomatoes, diced
- ½ cup Ranch dressing
1. Lay out the tortillas on a flat surface.
2. Spread a thin layer of ranch dressing on each tortilla.
3. Evenly distribute the shredded chicken, lettuce, cheddar cheese, and diced tomatoes on each tortilla.
4. Roll up each tortilla tightly and slice in half if desired.
5. Wrap each roll in plastic wrap and store in the fridge until ready to eat.
Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 400mg | Fiber: 3g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg