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Lamb Burgers Recipe
Juicy lamb burgers perfect for a summer BBQ.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
1
lb
Ground Lamb
1
teaspoon
Salt
½
teaspoon
Black Pepper
1
teaspoon
Garlic Powder
1
teaspoon
Onion Powder
4
Burger Buns
Instructions
Preheat your grill to medium-high heat.
In a mixing bowl, combine ground lamb, salt, black pepper, garlic powder, and onion powder.
Form the mixture into 4 equal patties.
Grill the patties for about 4-5 minutes on each side, or until cooked to your desired doneness.
Serve the patties on burger buns with your favorite toppings.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
20
g
|
Protein:
25
g
|
Fat:
15
g
|
Saturated Fat:
7
g
|
Cholesterol:
70
mg
|
Sodium:
600
mg
|
Potassium:
300
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
100
IU
|
Vitamin C:
2
mg
|
Calcium:
50
mg
|
Iron:
3
mg
Keywords
BBQ, Burgers, Lamb
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