Keto Sausage Balls Recipe
Delicious and easy keto sausage balls, perfect for a low-carb snack or appetizer.
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Main Ingredients
- 1 lb Ground Sausage
- 1 cup Almond Flour
- 1 cup Shredded Cheddar Cheese
- 1 teaspoon Baking Powder
- 1 large Egg
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine all the ingredients.
Form the mixture into 1-inch balls and place them on a baking sheet.
Bake for 20 minutes or until golden brown.
Let cool slightly before serving.
Calories: 300kcal | Carbohydrates: 3g | Protein: 15g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 200mg | Fiber: 2g | Sugar: 1g | Vitamin A: 300IU | Calcium: 150mg | Iron: 1.5mg
Keto, Low Carb, Sausage Balls