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keto-coconut-lime-bars-recipe

Keto Coconut Lime Bars

Delicious and tangy keto-friendly coconut lime bars.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Dessert
Cuisine: American
Servings: 12 bars
Calories: 150 kcal

Ingredients 

Crust

  • 1 cup Almond flour
  • ¼ cup Coconut flour
  • ¼ cup Erythritol
  • ¼ cup Melted butter

Filling

  • ½ cup Coconut cream
  • ½ cup Erythritol
  • 3 Eggs
  • ½ cup Lime juice freshly squeezed
  • 1 tablespoon Lime zest

Instructions 

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine almond flour, coconut flour, erythritol, and melted butter. Mix well.
  3. Press the mixture into the bottom of a baking dish to form the crust. Bake for 10 minutes.
  4. In another bowl, whisk together coconut cream, erythritol, eggs, lime juice, and lime zest until smooth.
  5. Pour the filling over the pre-baked crust and bake for another 15 minutes or until set.
  6. Let it cool completely before cutting into bars. Enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 5g | Protein: 4g | Fat: 12g | Saturated Fat: 8g | Cholesterol: 50mg | Sodium: 50mg | Potassium: 100mg | Fiber: 3g | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Bars, Coconut, Keto, Lime
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