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keto-chocolate-mousse-recipe

Keto Chocolate Mousse

A rich and creamy keto-friendly dessert.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Heavy cream
  • 3 tablespoon Cocoa powder unsweetened
  • 2 tablespoon Erythritol or any keto-friendly sweetener
  • 1 teaspoon Vanilla extract

Instructions 

  1. In a mixing bowl, combine heavy cream, cocoa powder, erythritol, and vanilla extract.
  2. Using an electric mixer, whip the mixture until it forms stiff peaks.
  3. Spoon the mousse into serving dishes and refrigerate for at least 30 minutes before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 3g | Protein: 2g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 60mg | Sodium: 20mg | Potassium: 100mg | Fiber: 1g | Sugar: 1g | Vitamin A: 500IU | Calcium: 50mg | Iron: 1mg

Keywords

Chocolate, Keto, Mousse
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