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hamburger-recipe

Hamburger Recipe

A simple and delicious hamburger recipe for any occasion.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 4 pieces Hamburger buns
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 4 slices Cheese Optional

Instructions 

  1. 1. Preheat your grill or skillet to medium-high heat.
  2. 2. Form the ground beef into 4 equal patties. Season both sides with salt and pepper.
  3. 3. Place the patties on the grill or skillet. Cook for about 4-5 minutes on each side, or until desired doneness.
  4. 4. If using cheese, place a slice on each patty during the last minute of cooking to melt.
  5. 5. Toast the hamburger buns on the grill or skillet for about 1 minute.
  6. 6. Assemble the burgers with your favorite toppings and serve immediately.

Nutritional Value

Calories: 300kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 5g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 3mg

Keywords

Hamburger
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