Ground Beef and Cabbage Recipe
A simple and hearty dish combining ground beef and cabbage.
Print Recipe
Pin This
Main Ingredients
- 1 lb Ground Beef
- 1 medium Cabbage chopped
- 1 medium Onion diced
- 2 cloves Garlic minced
- 1 tablespoon Olive Oil
- 1 teaspoon Salt to taste
- ½ teaspoon Black Pepper to taste
1. Heat the olive oil in a large skillet over medium heat.
2. Add the diced onion and minced garlic, sauté until fragrant.
3. Add the ground beef, cook until browned.
4. Stir in the chopped cabbage, cook until tender.
5. Season with salt and black pepper to taste.
6. Serve hot.
Calories: 300kcal | Carbohydrates: 10g | Protein: 20g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 60mg | Sodium: 500mg | Potassium: 400mg | Fiber: 3g | Sugar: 5g | Vitamin A: 200IU | Vitamin C: 50mg | Calcium: 100mg | Iron: 3mg
Cabbage, Easy, Ground Beef