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fideo-recipe

Fideo Recipe

A simple and delicious Fideo recipe.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 tablespoon Olive oil
  • 7 oz Fideo pasta
  • 1 cup Tomato sauce
  • 2 cups Chicken broth
  • 1 teaspoon Cumin
  • 1 teaspoon Salt to taste
  • 1 teaspoon Pepper to taste

Instructions 

  1. 1. Heat the olive oil in a large skillet over medium heat.
  2. 2. Add the fideo pasta and cook until golden brown.
  3. 3. Stir in the tomato sauce and chicken broth.
  4. 4. Season with cumin, salt, and pepper.
  5. 5. Bring to a boil, then reduce heat and simmer for 10-15 minutes, or until the pasta is tender.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 5g | Fat: 10g | Saturated Fat: 1g | Sodium: 600mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 2mg

Keywords

Fideo, Mexican, Pasta
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