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Cuban Midnight Sandwich Recipe
A delicious Cuban sandwich perfect for midnight cravings.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
Cuban
Servings:
2
servings
Calories:
600
kcal
Ingredients
Main Ingredients
4
slices
Cuban bread
4
slices
Roast pork
4
slices
Ham
4
slices
Swiss cheese
4
slices
Pickles
2
tablespoon
Mustard
2
tablespoon
Butter
Instructions
1. Preheat the panini press.
2. Slice the Cuban bread in half lengthwise.
3. Spread mustard on both halves of the bread.
4. Layer the roast pork, ham, Swiss cheese, and pickles on one half of the bread.
5. Place the other half of the bread on top to form a sandwich.
6. Spread butter on the outside of the sandwich.
7. Grill the sandwich in the panini press until the bread is crispy and the cheese is melted, about 5-7 minutes.
8. Slice the sandwich in half and serve hot.
Nutritional Value
Calories:
600
kcal
|
Carbohydrates:
50
g
|
Protein:
30
g
|
Fat:
30
g
|
Saturated Fat:
15
g
|
Cholesterol:
100
mg
|
Sodium:
1500
mg
|
Potassium:
400
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
300
mg
|
Iron:
3
mg
Keywords
Sandwich
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