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chocolate-chip-cookies-recipe

Chocolate Chip Cookies Recipe

Classic chocolate chip cookies that are crispy on the edges and chewy in the center.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Butter softened
  • 1 cup White Sugar
  • 1 cup Brown Sugar packed
  • 2 Eggs
  • 2 teaspoon Vanilla Extract
  • 3 cups All-Purpose Flour
  • 1 teaspoon Baking Soda
  • ½ teaspoon Salt
  • 2 cups Chocolate Chips

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, white sugar, and brown sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Combine the flour, baking soda, and salt; gradually stir into the creamed mixture.
  5. Fold in the chocolate chips.
  6. Drop by large spoonfuls onto ungreased baking sheets.
  7. Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Nutritional Value

Calories: 200kcal | Carbohydrates: 27g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 150mg | Potassium: 50mg | Fiber: 1g | Sugar: 18g | Vitamin A: 200IU | Calcium: 20mg | Iron: 1mg

Keywords

Chocolate Chip, Cookies
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