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chicken-sandwich-recipe

Chicken Sandwich Recipe

A simple and delicious chicken sandwich recipe.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 2 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 2 pieces Chicken breast
  • 4 slices Bread
  • 2 tablespoons Mayonnaise
  • 1 piece Lettuce
  • 1 piece Tomato

Instructions 

  1. 1. Season the chicken breasts with salt and pepper.
  2. 2. Heat a pan over medium heat and cook the chicken breasts until golden brown and cooked through, about 7 minutes per side.
  3. 3. Toast the bread slices.
  4. 4. Spread mayonnaise on one side of each bread slice.
  5. 5. Assemble the sandwich by layering lettuce, tomato, and cooked chicken breast between two slices of bread.

Nutritional Value

Calories: 400kcal | Carbohydrates: 40g | Protein: 30g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 500mg | Fiber: 3g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Chicken Sandwich
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