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chicken-caesar-salad-recipe

Chicken Caesar Salad

A classic Chicken Caesar Salad with grilled chicken, crisp romaine, and a creamy Caesar dressing.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Salad

  • 2 pieces Chicken Breasts boneless, skinless
  • 1 head Romaine Lettuce chopped
  • ½ cup Parmesan Cheese grated
  • 1 cup Croutons

Dressing

  • ½ cup Mayonnaise
  • ¼ cup Grated Parmesan Cheese
  • 1 clove Garlic minced
  • 2 tablespoons Lemon Juice freshly squeezed
  • 1 teaspoon Dijon Mustard
  • 1 teaspoon Worcestershire Sauce
  • ¼ teaspoon Salt
  • ¼ teaspoon Black Pepper freshly ground

Instructions 

  1. 1. Preheat grill to medium-high heat.
  2. 2. Season chicken breasts with salt and pepper. Grill for 5-7 minutes on each side or until fully cooked. Let rest, then slice.
  3. 3. In a mixing bowl, whisk together mayonnaise, grated Parmesan, minced garlic, lemon juice, Dijon mustard, Worcestershire sauce, salt, and black pepper to make the dressing.
  4. 4. In a large bowl, combine chopped romaine lettuce, grilled chicken slices, croutons, and grated Parmesan cheese.
  5. 5. Pour dressing over salad and toss to coat evenly. Serve immediately.

Nutritional Value

Calories: 450kcal | Carbohydrates: 12g | Protein: 35g | Fat: 28g | Saturated Fat: 7g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 600mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 200mg | Iron: 2mg

Keywords

Chicken Caesar Salad
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