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chicken-bacon-ranch-pasta-recipe

Chicken Bacon Ranch Pasta

A delicious and creamy pasta dish with chicken, bacon, and ranch flavors.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 8 oz Pasta any type
  • 1 lb Chicken breast cubed
  • 6 slices Bacon cooked and crumbled
  • 1 cup Ranch dressing
  • 1 cup Shredded cheese cheddar or mozzarella
  • 1 tablespoon Olive oil
  • 2 cloves Garlic minced
  • to taste Salt and pepper

Instructions 

  1. 1. Cook pasta according to package instructions. Drain and set aside.
  2. 2. In a large skillet, heat olive oil over medium heat. Add chicken and cook until no longer pink. Remove and set aside.
  3. 3. In the same skillet, add garlic and cook until fragrant. Add cooked bacon, chicken, ranch dressing, and shredded cheese. Stir until cheese is melted and everything is well combined.
  4. 4. Add cooked pasta to the skillet and toss to coat. Season with salt and pepper to taste. Serve immediately.

Nutritional Value

Calories: 600kcal | Carbohydrates: 45g | Protein: 35g | Fat: 30g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 900mg | Potassium: 500mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Bacon, Chicken, Pasta, Ranch
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