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bourbon-chicken-recipe

Bourbon Chicken Recipe

A delicious and easy-to-make bourbon chicken recipe that's perfect for any occasion.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 1 lb Chicken Breast cut into bite-sized pieces
  • 2 tablespoon Olive Oil
  • ¼ cup Soy Sauce
  • ¼ cup Brown Sugar
  • ¼ cup Bourbon
  • 1 clove Garlic minced
  • 1 teaspoon Ginger minced
  • ¼ cup Water

Instructions 

  1. Heat the olive oil in a skillet over medium heat.
  2. Add the chicken pieces and cook until browned and cooked through.
  3. In a mixing bowl, combine soy sauce, brown sugar, bourbon, garlic, ginger, and water.
  4. Pour the sauce over the chicken in the skillet and simmer for 10 minutes, until the sauce thickens.
  5. Serve hot over rice or your favorite side.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 800mg | Potassium: 400mg | Fiber: 1g | Sugar: 20g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Bourbon Chicken
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