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blooming-onion-recipe

Blooming Onion Recipe

A delicious appetizer that's crispy on the outside and tender on the inside.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 large Onion
  • 2 cups All-purpose flour
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic powder
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper
  • 1 cup Milk
  • 2 pcs Eggs
  • as needed Oil for frying

Instructions 

  1. 1. Cut the onion into a blooming shape.
  2. 2. Mix flour, paprika, garlic powder, salt, and pepper in a bowl.
  3. 3. In another bowl, whisk milk and eggs.
  4. 4. Dip the onion in the milk mixture, then coat with the flour mixture.
  5. 5. Fry the onion in hot oil until golden brown.
  6. 6. Drain on paper towels and serve with dipping sauce.

Nutritional Value

Calories: 300kcal | Carbohydrates: 40g | Protein: 6g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 200mg | Fiber: 3g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Blooming Onion
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