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bisquick-sausage-balls-recipe

Bisquick Sausage Balls Recipe

Easy and delicious sausage balls made with Bisquick, perfect for parties or snacks.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Appetizer
Cuisine: American
Servings: 6 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Bisquick mix
  • 1 pound Ground sausage
  • 2 cups Shredded cheddar cheese

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the Bisquick mix, ground sausage, and shredded cheddar cheese.
  3. Mix well until all ingredients are thoroughly combined.
  4. Form the mixture into 1-inch balls and place them on a baking sheet.
  5. Bake in the preheated oven for 20 minutes or until golden brown.
  6. Remove from the oven and let cool slightly before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 10g | Protein: 10g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 40mg | Sodium: 500mg | Potassium: 100mg | Fiber: 1g | Sugar: 1g | Vitamin A: 200IU | Calcium: 150mg | Iron: 1mg

Keywords

Sausage Balls
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