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beer-brats-recipe

Beer Brats Recipe

Delicious beer brats perfect for a summer BBQ.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 Bratwurst sausages
  • 1 can Beer
  • 1 Onion, sliced
  • 1 tablespoon Butter

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. In a saucepan, add the beer, sliced onion, and butter. Bring to a simmer.
  3. 3. Add the brats to the saucepan and simmer for 10 minutes.
  4. 4. Remove the brats from the saucepan and place them on the grill. Grill for 5-7 minutes, turning occasionally, until browned.
  5. 5. Serve the brats with the onions on buns, if desired.

Nutritional Value

Calories: 300kcal | Carbohydrates: 5g | Protein: 15g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 200mg | Sugar: 2g | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

BBQ, Beer, Brats
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